Managing a restaurant is hard. It's even harder when you're guessing at things like staffing levels and wait times. Do you know when your busiest days and times are? How many staff should you have on duty for Saturday night? What wait time should you quote a guest when they walk in on Friday?
Table's Ready can answer all those questions for you.
Use Table's Ready to see your average wait time for each day of the week. This data is calculated automatically as you use Table's Ready. No manual tracking or spreadsheets needed.
You can only manage what you measure. Table's Ready helps you monitor the trend in your guests' wait times, so you can watch them get shorter as you manage your host stand more effectively. Table's Ready also understands that Tuesday is much different than Saturday, so we let you compare apples to apples - see the average wait times for the past 10 weekend evenings to get an idea of how you're performing under pressure.
If you've got any further questions about how Table's Ready works, send us an email at firstname.lastname@example.org and we'll get right back to you.